machete Dellinger Damascus Schatten

Exclusive machete with micarta handle

Hand forged and crafted from damascus carbon steel in full tang construction. The drawing created on the surface of the blade is unique and stands out due to the depth of the profile of the individual layers. Toughness and wear resistance are a given. Damascus carbon steel is not stainless and therefore shows some sensitivity to oxidation. Regular maintenance, including oiling and keeping dry, can help minimize the risk of corrosion. You can use the machete in the kitchen, on slicing and chopping vegetables, meat and bones, and for outdoor work such as landscaping the garden or preparing firewood. It is a powerful tool with a long and wide blade, which allows you to make strong cuts and easily penetrate dense vegetation.

Machetes are widely used around the world, especially in tropical areas where they are an indispensable tool for agriculture, forestry and other outdoor work. They are also a popular tool among adventurers, conquerors and outdoor enthusiasts for their ability to perform a variety of tasks associated with outdoor adventure.

It is important to handle a machete with respect and follow safety instructions, as it is a sharp and powerful tool that can be dangerous if not handled correctly. Proper maintenance, regular sharpening and safe use are the keys to long and safe use of the machete.

Rules for working with a machete

• Never wash the machete in the dishwasher.
• To maintain sharpness, hand wash and dry the machete immediately.
• Do not use the machete as a crowbar and avoid bending it.
• Do not use the machete as a screwdriver or as a substitute for other tools.
• Protect the machete from falling or bumping.